Asian Garlic Chile Chicken Lo Mein

INGREDIENTS: Chicken Thighs, Water, Vegetable Blend Asian [Green Beans, Broccoli, Onions, Red Peppers, Mushrooms], Chile Garlic Sauce [Water, Sugar, Miso Paste (Water, Soybeans, Rice, Sea Salt), Soy Sauce (Water, Soybeans, Wheat, Salt), Lima Beans (Lima Beans, Water, Salt), 2% Or Less of Toasted Sesame Oil, Salt, Garlic Puree, Modified Cornstarch, Roasted Bell Pepper Puree( Red Peppers, Water, Sea Salt, Citric Acid), Tomato Powder, Red Pepper Flakes, Citric Acid, Paprika, Vinegar, Xanthan Gum], Spaghetti Pasta [Semolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid]., Green Onion Iceless, Onion Powder, Granulated Garlic, Ground Black Pepper, Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil].

Contains Sesame, Soy, Wheat.

1. Tear perforations on side panels and remove the label.
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, remove the film from the tray and enjoy