Dairy-Free, Vegetarian, Low-Calorie, and Low-Fat
Veggie Fried Rice
Veggie Fried Rice
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450
Calories
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12g
Protein
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95g
Carbs
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2.0g
Fat
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65mg
Sodium
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2g
Fiber
Nutrition & Meal Details
Ingredients & Allergens
INGREDIENTS: White Rice [Water, White Rice], Egg Whole Liquid Fresh With Citric Acid [Whole Egg, Citric Acid, 0.15% Water (Added a Carrier For Citric Acid), Citric Acid (added to Preserve Color)], Liquid Egg Whites [Egg Whites, Guar Gum, Triethyl Citrate (Added as whipping aids)], Peas & Carrots, Medium Sliced Mushrooms, Onions Yellow Fresh, Sauce Soy Light [Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate: less than 1/10 of 1% as a Preservative], Extra Virgin Olive Oil, Fresh Peeled Garlic.
Contains Egg, Soy, Wheat.
Heating Instructions
1. Tear perforations on side panels and remove label front.
2. Place tray in the microwave. Heat on HIGH for 1:30-2 min. (If frozen, cook 4 min on HIGH.).
3. You may hear popping as self-venting steam dome forms.
4. Once dome deflates, remove film from tray.
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🥘 Cooked Fresh
Chef-prepared in our USDA Certified Kitchen.
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🏡 Delivered To Your Doorstep
Our vacuum sealing technology keeps your meals fresh.
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😄 Clean Eating Made Easy
Ready in 3 minutes or less.
Just heat & eat.